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Featured Book: Hospitality Marketing, 2e

This introductory textbook emphasizes topical issues such as sustainable marketing, corporate social responsibility, and relationship marketing, while explaining how to apply the principles of...

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2012 CAUTHE Conference - The New Golden Age of Tourism and Hospitality

Come and visit Routledge Tourism at the 2012 CAUTHE Conference - The New Golden Age of Tourism and Hospitality taking place 6th - 9th February 2012, Melbourne Australia. We are pleased to offer free...

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Events and Urban Regeneration - Book of the month January 2012

Events and Urban Regeneration is the first book dedicated to the use of events in regeneration. It explores the relationship between events and regeneration by analyzing a range of cities and a range...

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Coming Soon: Food and Beverage Management, 5e

This introductory textbook is a guide to managing food and beverage outlets, from their day-to-day running through to the wider concerns of the hospitality industry. Pre-order your exam copy of this...

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Featured Book: The Business of Champagne

This is the first book to offer an overview of how champagne created, managed, and marketed. Recommend this book to a librarian.

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Featured Book: New Perspectives in Caribbean Tourism

New in Paperback! This edited text explores tourism in the Caribbean in relation to postcolonial interactions, race, class, identity, and culture.

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Cruise Operations Management: Book of the month February 2012

Cruise Operations Management: Hospitality Perspectives by Philip Gibson provides a comprehensive and contextualized overview of hospitality services for the cruise industry. As well as providing a...

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Event Studies: Book of the month March 2012

Event Studies by Donald Getz draws from a large number of foundation disciplines and closely related professional fields, to foster interdisciplinary theory focused on planned events. It brings...

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The new 2012 Tourism Catalogue is now available!

View it online http://www.routledge.com/catalogs/tourism_2012/

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New 6th Edition of Worldwide Destinations is now available!

Worldwide Destinations: The geography of travel and tourism, 6th Edition By Brian Boniface, Chris Cooper, Robyn Cooper This book is an invaluable resource for studying every destination in the world,...

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New 5th Edition of Food and Beverage Management, now available!

Food and Beverage Management, 5th Edition By Bernard Davis, Andrew Lockwood, Peter Alcott, Ioannis Pantelidis This introductory textbook provides a thorough guide to the management of food and...

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The Cultural Moment in Tourism

The Cultural Moment in Tourism Edited by Laurajane Smith, Emma Waterton, Steve Watson This book is a response to the burgeoning interest in cultural tourism and the associated need for a coherently...

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Actor-Network Theory and Tourism

Actor-Network Theory and Tourism, Edited by René van der Duim, Carina Ren, Gunnar Thór Jóhannesson This is the first book to critically engage with the use of ANT in tourism studies. By doing so, it...

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Alternative Food Networks: Knowledge, Practice and Politics

By David Goodman, Melanie E. DuPuis, Michael K. Goodman Review of Alternative Food Networks by Tim Lang "All serious analysts of modern food systems would do well to read this book. It is a...

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Coming soon! Event Tourism and Cultural Tourism: Issue and Debates

Event and cultural tourism as a social practice is a widespread phenomenon of global socio-economic importance. The purpose of the book is to bring together current thinking on contemporary issues...

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The Routledge Handbook of Tourism and the Environment

The Routledge Handbook of Tourism and the Environment explores and critically evaluates the debates and controversies inherent to tourism’s relationship with nature, especially pertinent at a time of...

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Events and Urban Regeneration by Andrew Smith

"The book presents a rich source of timely information and advice on this topical subject." Click here to read the full review of Events and Urban Regeneration, by Andrew Smith, reviewed by Kathy...

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New Handbooks in Tourism, Hospitality and Events

With hundreds of handbooks to choose from in our Tourism, Hospitality and Events list you will be hard pressed not to find something suitable for your area of study. We are proud to announce there are...

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Routledge Library Editions: Tourism

This set re-issues 5 volumes originally published between 1985 and 1994. They focus on:   the impact of environmental issues on tourism management tourism demand and forecasting the key methods of...

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The Business of Champagne receives OIV Prize

Steve Charters' book offering a complete overview of the way in which champagne as a product is organized, managed and marketed and exploring its future prospects has just won an award.    The...

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